عنوان المقالة:المستخلص المائي لليمون كمضاد مايكروبي ضد البكتريا الممرضه AQUEOUS LEMON EXTRACTS AS ANTI MICROBIAL AGENT AGAINST SOME PATHOGENIC BACTERIA
ايمان فاضل عبد الحسين | Iman Fadhel Abdul-Hussin | 9992
نوع النشر
مجلة علمية
المؤلفون بالعربي
المؤلفون بالإنجليزي
Iman Fadhil Abdul-Husin1, Sharafaldin Al-musawi1, A. Nada Khazal Kadhim Hindi2 and Salih Abudl-Mahdi1
الملخص الانجليزي
to be beneficial but are not completely harmless. the aim of this study is to evaluate the antimicrobial activity of lemon aqueous extract against different bacterial isolates. The antimicrobial effects was studies against 5 Gram-positive and5 Gramnegative bacteria, including; Staphylococcus aureus, Staphylococcus epidermidis, Streptococcus pyogenes, Streptococcus pneumoniae, Streptococcus agalactiae, Pseudomonas aeruginosa, Enterobacter aerogenes, Klebsiella pneumoniae, Escherichia coli, Salmonella typhi. The water extracts of all the materials screened showed various inhibitory effects. Escherichia coli, Staphylococcus epidermidis, showed the highest resistance to both extracts. Antimicrobial activity of Lemon extract against different Gram-positive, Gram-negative pathogens could be used for prevention of various diseases caused by these organisms
تاريخ النشر
18/01/2018
الناشر
Plant Archives
رقم المجلد
18
رقم العدد
1
ISSN/ISBN
0972-5210
رابط DOI
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الصفحات
431-434
الكلمات المفتاحية
Antimicrobial, lemon, aqueous extract, Citrus limon L., Citrus limetta.
رجوع