Dr. Nihad Abdul-Lateef Ali1، Ihab Abdulrazzaq Jawad2 ، Dr. Fadel R. A. AL-Kafagy ، Dr. Ayad S. Ahmed3
الملخص العربي
This study was conducted at Poultry Farm of Animal Resources Dept., College of Agriculture, University of ALQasim
Green to investigate Study the effect of addition different levels of dried Kefir milk to the ration in some
ratio of serum proteins to broiler chicks Ross 308 .Use the 240 broiler chicks Ross 308 day-old were randomly
assigned to four treatments by 60 chicks per treatment by 4 replicates per treatment (15 chicks per replicate), and
treatments were as follows : Treatment for the first (control) without adding dried Kefir Milk into the ration, the
second treatment: Add dried Kefir Milk by 0.2 % , third-treatment: Add dried Kefir Milk by 0.4 % and treatment
fourth : Add dried Kefir Milk by 0.6 % . The experiment included a study of the following characteristics : Prealbumin
, Albumin , Post-albumin , α-Glob , β-Glob and γ-Glob . The results indicated that the addition of dried
Kefir Milk by 0.4 and 0.6 % to broiler diet led to a significant improvement (p<0.05) in Albumin , Post-albumin
and γ-Glob.It concluded from this experience, that the addition of dried Kefir Milk by 0.4 and 0.6 % feed to the
ration can lead to improve in some ratio of serum proteins to broiler chicks .
الاستاذ الدكتور نهاد عبد اللطيف علي | professor Dr.Nihad Abdul-Lateef Ali | 7804