Recently, natural products have been evaluated as sources of antimicrobial agents with efficacies
against a variety of microorganisms. This study described the antibacterial and antifungal activities of
pomegranate peel extract (rind), seed extract, juice and whole fruit on the selected bacteria and fungi. The peel
extract has shown highest antimicrobial activity compared to other extracts. Among the selected bacterial and
fungal cultures, the highest antibacterial activity was recorded against Staphylococcus aureus and among fungi
high activity against Aspergillus niger was recorded