عنوان المقالة:REVIEW OF CORN STARCH BIOPOLYMER REVIEW OF CORN STARCH BIOPOLYMER
وليد عبدالحميد محمد أبوتبينة | WALID A M ABOTBINA | 2526
نوع النشر
مؤتمر علمي
المؤلفون بالعربي
وليد عبدالحميد محمد أبوتبينة
المؤلفون بالإنجليزي
Walid Abotbina1, S.M. Sapuan1,2*, S. Sulaiman1, M.T.H.Sultan3, R.A. Ilyas1,2
الملخص العربي
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الملخص الانجليزي
ABSTRACT Corn or maize is a tropical grain plant, first domesticated about eight thousand years ago. Recently, the demand for corn has increased dramatically, for use in the production of various foods and edible oils, as well as the manufacture of biocompounds and biopolymers. Moreover, corn is very rich in starch which is one of the foremost copious and biodegradable biopolymers and is commonly utilized within the nourishment, pharmaceutical, textile, biomass energy, and chemical industries. Since the starch is completely biodegradable in a variety of environments and can allow the development of totally degradable products according to specific market requirements. The main objective of this review is to present a study on maize plants as a primary source of biodegradable polymers and fibre-based bio compounds with their applications.
تاريخ النشر
17/11/2020
الناشر
th Postgraduate Seminar on Natural Fibre Reinforced Polymer Composites 2020
رقم المجلد
رقم العدد
7
ISSN/ISBN
ISSN: 2735-1246
رابط DOI
.
الصفحات
37-40
رابط الملف
تحميل (0 مرات التحميل)
رابط خارجي
https://www.researchgate.net/publication/345922061_REVIEW_OF_CORN_STARCH_BIOPOLYMER
الكلمات المفتاحية
corn biopolymers, bio composites, physiochemical properties, starch
رجوع