In agricultural education and research, the study of agricultural
microbiology has undergone tremendous changes in the past few
decades, leading to today’s scientific farming that is a backbone of
economy all over the globe. Microorganisms in Sustainable
Agriculture, Food, and the Environment fills the need for a
comprehensive volume on recent advances and innovations in
microbiology
علاء كريم نعيمة | Alaa Kareem Niamah | 5175