pH.D student at international Islamic University Malaysia. Project title : Developing of high antioxidant smoothie by RSM using honey as a natural sweetener and its antioxidant properties. Publications: Antioxidant capacity and sugar content of honey from Blue Nile State, Sudan. Macrominerals and Their Correlations with Ash, Electrical Conductivity and PH of Malaysian Trigona and Tualang Bee Honey. Proximate composition of Malaysian Trigona and Tualang Bee Honey. Response surface optimisation of high antioxidant jelly from Musa paradisiaca and Trigona sp. honey using central composite design as a convenient functional food. The Antioxidant and Sensory Characteristics of Jellies made from Musa paradisiaca and Trigona sp honey.