بكالوريوس

الماجستير

دكتوراه

استاذ

جامعة البصرة

كلية الزراعة

24/09/2018 - المنصب الحالي

استاذ مساعد

جامعة البصرة

كلية الزراعة

01/03/2013 - 23/09/2018

مدرس

جامعة البصرة

كلية الزراعة

01/01/2010 - 01/01/2013

مدرس مساعد

جامعة البصرة

كلية الزراعة

01/01/2004 - 01/01/2010

مساعد باحث

جامعة البصرة

كلية الزراعة

01/01/2001 - 01/01/2004

Date juice addition to bio-yogurt: The effects on physicochemical and microbiological properties during storage, as well as blood parameters in vivo

نوع النشر:مجلة علمية

الناشر:Journal of the Saudi Society of Agricultural Sci

22/06/2022

Shayma Thyab Gddoa Al-Sahlany, Wafaa H. Khassaf, Alaa Kareem Niamah, Alaa Jabar Al-Manhel

Effects of β-glucan extracted from Saccharomyces cerevisiae on the quality of bio-yoghurts: in vitro and in vivo evaluation

نوع النشر:مجلة علمية

الناشر:Journal of Food Measurement and Characterization

22/03/2022

Shayma Thyab Gddoa Al-Sahlany · Wasan J. Al-Kaabi · Alaa Jabbar Abd Al‑Manhel · Alaa Kareem Niamah · Ammar B. Altemimi · Haider Al-Wafi3 · Francesco Cacciola

Electro-hydrodynamic processing for encapsulation of probiotics: A review on recent trends, technological development, challenges and future prospect

نوع النشر:مجلة علمية

الناشر:Food Bioscience

18/11/2021

Alaa Kareem Niamah , Shayma Thyab Gddoa Al-Sahlany, Salam A. Ibrahim, Deepak Kumar Verma, Mamta Thakur, Smita Singh, Ami R. Patel, Cristobal Noe Aguilar , Gemilang Lara Utama

Isolation, Preparation and Characterization of Polylactic Acid Film Reinforced with Nano silica

نوع النشر:مؤتمر علمي

الناشر:IOP

04/10/2021

Zainab A Ali, Alaa Karem Niamah and Widad Salih Hannosh

Contamination methods of milk with pesticides residues and veterinary drugs

نوع النشر:مؤتمر علمي

الناشر:IOP

21/09/2021

Identification and antioxidant activity of hyaluronic acid extracted from local isolates of Streptococcus thermophilus

نوع النشر:مجلة علمية

الناشر:Materials Today: Proceedings

14/04/2021

Ameer A. Mohammed, Alaa Kareem Niamah

Purification of Bioactive Peptide with Antimicrobial Properties Produced by Saccharomyces cerevisiae

نوع النشر:مجلة علمية

الناشر:Foods

11/03/2020

Shayma Thyab Gddoa Al‐sahlany, Ammar B. Altemimi, Alaa Jabbar Abd Al‐Manhel , Alaa Kareem Niamah , Naoufal Lakhssassi and Salam A. Ibrahim

Study of the Optimal Conditions of Levan Production from a Local Isolate of Bacillus subtilis subsp. subtilis w36

نوع النشر:مجلة علمية

31/12/2019

Wafaa H. Khassaf, Alaa Kareem Niamah , Alaa J. A. Al-Manhel

Microbiology for Food and Health Technological Developments and Advances

نوع النشر:كتاب

الناشر:CRC press

25/12/2019

Deepak Kumar Verma, Ami R. Patel , Prem Prakash Srivastav , Balaram Mohapatra , Alaa Kareem Niamah

Ultrasound treatment (low frequency) effects on probiotic bacteria growth in fermented milk

نوع النشر:مجلة علمية

الناشر:Future of Food: Journal on Food, Agriculture and

04/09/2019

Alaa Kareem Niamah

EFFECT MICROENCAPSULATION OF Saccharomyces boulardii ON VIABILITY OF YEAST IN VITRO AND ICE CREAM

نوع النشر:مجلة علمية

الناشر:CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOG

01/09/2018

Extraction of chitosan, characterisation and its use for water purification

نوع النشر:مجلة علمية

الناشر:Journal of the Saudi Society of Agricultural Sci

25/07/2018

Alaa Jabbar Al-Manhel , Asaad Rehman Saeed Al-Hilphy, Alaa Kareem Niamah

Structure, mode of action and application of pediocin natural antimicrobial food preservative: A review

نوع النشر:مجلة علمية

20/07/2018

Alaa Kareem Niamah

EXTRACTION AND IDENTIFICATION OF ESSENTIAL OIL FROM CINNAMOMUM ZEYLANICUM BARKS AND STUDY THE ANTIBACTERIAL ACTIVITY

نوع النشر:مجلة علمية

الناشر:J Microbiol Biotech Food Sci

01/12/2017

Dhia F. Al-fekaiki, Alaa Kareem Niamah, Shayma Thyab Gddoa Al-Sahlany

Mannan extract from Saccharomyces cerevisiae used as prebiotic in bioyogurt production from buffalo milk

نوع النشر:مجلة علمية

الناشر:International Food Research Journal

02/10/2017

Al-Manhel, A. J. and Alaa Kareem Niamah

Physicochemical and Microbial Characteristics of Yogurt with Added Saccharomyces Boulardii

نوع النشر:مجلة علمية

الناشر:Current Research in Nutrition and Food Science

10/09/2017

Alaa Kareem niamah

Study of inhibitory spectrum of metabolic extract from Saccharomyces boulardii yeast against some food related bacteria

نوع النشر:مجلة علمية

21/06/2017

Alaa Kareem Naimah, Alaa Jabbar Abd Al–Manhel and Manar Jabbar Al-Shawi

Microbial Intoxication in Dairy Food Product

نوع النشر:فصل في كتاب

الناشر:CRC press

05/10/2016

Alaa Kareem Niamah , Deepak Kumar Verma

Gum Arabic Uses as Prebiotic in Yogurt Production and Study Effects on Physical, Chemical Properties and Survivability of Probiotic Bacteria During Cold Storage

نوع النشر:مجلة علمية

الناشر:IDOSI Publications

01/10/2016

Alaa Kareem Niamah, Shayma Thyab Gddoa Al-Sahlany and Alaa Jabbar Al-Manhel

Antibacterial and antioxidant activities of essential oils extracted from Iraqi coriander (Coriandrum sativum L.) seeds

نوع النشر:مجلة علمية

الناشر:International Journal of Scientific & Engineerin

25/04/2016

Antibacterial and antioxidant activities of essential oils extracted from Iraqi coriander (Coriandrum sativum L.) seeds

نوع النشر:مجلة علمية

الناشر:International Journal of Scientific & Engineerin

10/03/2016

Alaa Kareem Niamah, Hayder Abdulzahra Alali

Effect of aqueous and alcoholic plant extracts on inhibition of some types of microbes and causing spoilage of food

نوع النشر:مجلة علمية

الناشر:PAK. J. FOOD SCI

25/07/2015

DETECTED OF AERO GENE IN AEROMONAS HYDROPHILA ISOLATES FROM SHRIMP AND PEELED SHRIMP SAMPLES IN LOCAL MARKETS

نوع النشر:مجلة علمية

الناشر:Journal of Microbiology, Biotechnology and Food

10/10/2012

Alaa Kareem Niamah

Effect of Ultrasonic Treatment on Buffalo Milk Homogenization and Numbers of Bacteria

نوع النشر:مجلة علمية

الناشر:International Journal of Food Science and Nutrit

16/05/2012

Effect of chitosan on apple juice quality

نوع النشر:مجلة علمية

الناشر:International Journal of Agriculture and Food Sc

14/02/2012

Detection of Listeria monocytogenes Bacteria in Four Types of Milk Using PCR

نوع النشر:مجلة علمية

الناشر:Asian Network for Scientific Information

11/01/2012

Alaa Kareem Niamah

Microbial Intoxication in Dairy Food Product

تأليف كتاب

الدولة:الهند

15/10/2016

Gum Arabic uses as prebiotic in yogurt production and study effects on physical, chemical properties and survivability of probiotic bacteria during cold storage

أخرى

الدولة:العراق

05/10/2016

International journal science info

محكم في مجلة

الدولة:الهند

05/04/2016

Cattle and buffalo breeding in marshland” between Basrah university and Firenze university (Italy)

حضور دورة

الدولة:العراق

01/05/2013

Theoretical and Practical Course “Proteomics: High Throughput Analysis of Proteins and Proteome by Mass Spectrometry” New Delhi, India

حضور دورة

الدولة:الهند

21/10/2011